- 1 Pink lady apple
- 1 Lemon, whole/peeled
- 1 cup greens of your choice: Kale, Dandelion Greens, Lambs Quarters, Spinach, etc. De-stem the greens.
- 2 cups water
Fill your blender with 2 cups of water, add your greens and liquidfy. Chop your pink lady apple, peel your lemon and throw every thing into the blender. Use your chop button (if you have one) and then either puree or liquify after the fibers have broken down. Using a nut milk bag, strain the juice into a bowl. Fill your glass and enjoy. You can bring this along in a mason jar to sip on throughout the day.
You can opt to not strain this and drink it like a smoothie. Adjust the lemon to your taste. Adjust the apples to your taste, too. Add a bit of agave if you need to sweeten it up a bit. This is a lovely and very simple recipe.