1 cup Almonds, sunflower seeds, cashews (not recommended), or pine nuts, soaked overnight and drained (I used almonds and would try it again with the others on the list)
2 tablespoons lemon or lime juice or raw apple cider vinegar
1 teaspoon dry mustard
1 teaspoon Celtic sea salt
1 tablespoon Bragg’s (optional)
Blend ingredients with water, starting with 1/3 cup, add more as needed to make creamy.
Stir all ingredients, use what you have on hand or what you like together.