Healthful Cuisine 2nd Edition
Written by Anna Maria Clement, PhD.,N.M.D. with Chef Kelly Serbonich
If you are one of the millions of people who have learned about the
superior health and nutritional benefits of raw and living foods and
want to begin experiencing their life-enhancing qualities now, then
Healthful Cuisine is for you. More than 150 raw and living food recipes.
20 new recipes from celebrity guest chef Chad Sarno. 40 pages of
illustrated raw food preparation techniques. Hundreds of helpful tips
and suggestions from the experts and much much more!!