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| raw food newsletters' living food recipes | ||||
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Breakfast Smoothie So it's March and it feels like I want some oranges. Who knows, maybe the orange color makes me think I'm getting some sunshine somehow. YAY for sunshiney oranges! Ingredients:
This fills the whole pitcher. Matt and I each had a quart of smoothie which is filling and DEEE-I-LICIOUS! Feel free to substitute your favorite greens in place of the romaine. Feel free to add a stalk of celery to the mix. YUM! I'm going to do that for lunch! :-) For many people new to green smoothies, using romaine gets them used to the "green taste." Remember that having smoothies gives you wonderful FIBER! Yay for FIBER! Hint for parents: Give a green smoothie to your kids to sneak in more greens. My daughter grows tired of having to have salads all the time. So I make her fruit and green leafie smoothies and she's very happy. She's also drinking WAY more greens than she could eat. to sign up to receive the weekly newsletter, sign up here: subscription page |
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Vermont Fiddle Heads
CARE & USE INSTRUCTIONS FOR OUR NUT MILK BAGS Vermont Fiddle Heads on Facebook
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