Don't waste this on the trick or treaters! (did I really write that? Oh I'm sorry!) :-)
Ingredients
2 of your favorite apples, chopped
1 fuji apple, washed
4-5 medjool dates
water or lemon juice if necessary
pinch of celtic sea salt, ground
1/4 cup hazelnuts, chopped
Preparation Wash the apple and dry. Use a thick chopstick and poke into the center of the apple. Set aside. In a food processor, add the dates, pinch of salt and a dab of water or lemon juice to keep the processor moving. Blend until a thick paste. Spread the date paste onto the apple and then roll into the chopped nuts. Enjoy!
