Recipes

Mexican Rice

Ingredients: 2 Tbsp. chopped red onion 1 large clove garlic, minced 2 teaspoons olive oil 1-2 medium parsnips (peeled and minced in food processor to equal 1 cup) 4 sun...

"Meat" Loaf

from Juliano's RAW the uncook book. This says it serves 2 but there is NO WAY that it serves 2 - more like 5-8. Ingredients 1 1/3 cups walnuts, soaked...

Herb-Encrusted Mushroom Steak

by Rhio Mushroom Steak 2 large Portobello mushrooms, sliced 1/3 cup extra virgin olive oil (with 1 tbsp. flax seed oil, op.) 1 1/2 tbsp. Nama Shoyu (or Bragg's Liquid...

Herbed Pecan Stuffing

http://www.fresh-network.com/ by Karen Parker Ingredients 1 cup almonds, soaked 12 hours 1 cup walnuts, soaked 2 hours 2 cups pecans, soaked 1 hour 1/2 cup raisins, rehydrated in water 1/2...

Easy Chilli

Here is the quick-style chilli recipe that I've taken the liberty of modifying a bit.